Description

GRAPE VARIETIES – 100% Moscato Bianco

TERRAIN – Clay-limestone.

VITICULTURE – Guyot with a density of 5000 vines/ha, vines 10 to 20 years old.

VINIFICATION – Traditional, with gentle pressing from which the must is obtained and then fermented in an autoclave.

COLOR – Golden yellow.

PARFUMS – Aromatic, orange blossom.

FLAVOR – Balanced, sweet and persistent.

SERVICE TEMPERATURE – 6 to 8°C.

ALCOHOLIC STRENGTH – 5%.

WINE AND FOOD Pairings – Traditionally a perfect accompaniment to Christmas desserts and simple cakes, it can also be enjoyed with cheeses and charcuterie.