Ingredients – pork, salt, dextrose, spices, natural flavourings. Antioxidant E301.
Preservatives – E252-E250.
Keep refrigerated from +2° C to +10° C
€6.30 – €11.80
Classic Italian salami, made with fresh pork, finely ground, cured with salt, pepper, spices, and flavourings.
Stuffed in synthetic casing.
Aged for 30/40 days.
Gluten-free – Lactose-free.