Description

VARIETY – Primitivo 100%

CHARACTERISTICS – Vines 50 to 70 years old, 4000 feet per hectare.

VITICULTURE – In Pugliese tree or espalier.

HARVEST – From September 10th.

VINIFICATION – In stainless steel vats with maceration of the skins at controlled temperature.

REFINEMENT – STORE – 24 months in French wooden barrels.

COLOUR – Dark red.

SCENT – Intense and complex of ripe fruits (blackberries, raspberries) well balanced with scents of wood and spices.

TASTE – Dry, warm, slightly mellow and persist in retro-olfaction.

SERVE – 16 to 18 ° C.

ALCOHOLIC DEGREE – 14,5%

FOOD AND WINE PAIRINGS – Red meats, small game.